1 Stick softened butter Add all ingredients together in a medium bowl and mix until thoroughly com-bined. Place butter mixture on a piece of plastic wrap and roll into a log shape. Tuck plastic wrap ends under and store in the refrigerator for up to 1 week or in the freezer for up to 1 month.
Savory Herb Butter is lovely on crusty bread or as a flavoring for roasting chicken and vegetables. |
|||
